Michillinda Lodge
Our Menu

Appetizers

Fresh Fruit Platter
Fresh seasonal fruit served with warm milk chocolate dipping sauce 8.99

Seafood Nachos
Tortilla chips fried to order then topped with sautéed shrimp, scallops, crab & a rich asiago Mornay sauce 12.99

Roasted Artichokes
Balsamic marinated artichoke hearts topped with asiago cheese and roasted to a golden brown 6.99

Crab Cakes*
Two generously sized homemade crab cakes bound with a shrimp mousse line and topped with a pickled remoulade 10.99

Batter Dipped Mushrooms
Fresh mushrooms, hand battered to order 6.99

Calamari Rings
Lightly breaded and deep fried, served with marinara sauce & lemon 11.99

Mozzarella Cheese Sticks
Fried to order and served with marinara sauce 6.99

Strawberry Soup
A light, refreshing, and wholesome soup rich with the flavors of fresh strawberries and vanilla, topped with a dollop of whipped cream 5.99 bowl 2.99 cup

Seafood Platter
A feast everybody can enjoy with three coconut shrimp, calamari rings, three lake perch fillets, and three mini crab cakes 18.99

* These items may be cooked to order: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness.



Sandwiches (Lunch)
All sandwiches come with French Fries or Chips.

Mushroom Swiss Burger
 A half-pound of beef, Swiss cheese and a mound of sautéed mushrooms all on a grilled Kaiser roll 8.99

Deluxe Patty Melt
A half-pound of beef, two layers of Swiss cheese, four strips of crispy bacon, fresh sautéed onions and mushrooms on top a grilled rye 8.99

Bacon & Turkey Club
 Fresh sliced turkey and crispy bacon on top of your choice of toasted bread, served with romaine lettuce, fresh sliced tomatoes, and American cheese 6.99

Ham & Turkey Club
Fresh sliced ham and turkey on top of your choice of toasted bread, served with romaine lettuce, fresh sliced tomatoes and American cheese 6.99

Chicken Bacon Wrap
Grilled or deep-fried chicken breast wrapped in a twelve-inch tortilla with lettuce, tomato, bacon, shredded Monterey Jack cheese  & chipolte pesto mayonnaise 7.99

BLT Club
Two layers of crispy bacon, fresh sliced tomatoes, romaine lettuce, mayonnaise & your choice of toasted white, wheat or rye bread 6.99

Perch Sandwich
Five fillets of fresh lake perch served deluxe style with tarter sauce on a Sourdough bun 8.99

Reuben
Thinly sliced corned beef, sauerkraut & Swiss cheese with a horseradish Thousand Island dressing on toasted rye 6.99

Michillinda Burger* 
A half-pound ground beef patty & American or Swiss cheese, cooked to your liking.  7.99

Prime Rib Sandwich
Six ounces of blackened prime rib stacked high on a sourdough bun, served with sautéed onions and mushrooms, Swiss cheese, Au jus, & horseradish sauce 8.99

Chicken Breast Sandwich
A tender chicken breast either grilled or deep-fried served on a Kaiser roll with romaine lettuce, fresh sliced tomatoes and your choice of American or Swiss cheese 7.99   

Chicken Salad Croissant
Homemade chicken salad served on a freshly toasted croissant 6.99

* These items may be cooked to order: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness.


Salads

Michillinda Salad
Mixed greens tossed with strawberries & mandarin oranges, then topped with bleu cheese & walnuts 8.99

Chicken Salad Fruit Plate
A heaping pile of our chicken salad on a bed of mixed greens and a fresh array of fresh fruits 8.99

Chef Salad
Mixed greens topped with ham, turkey, tomato, cucumber, hard-boiled egg, shredded cheese, croutons and your choice of dressing 8.99

Chicken Caesar Salad
Fresh romaine lettuce tossed with Caesar dressing and Asiago cheese then topped with croutons and sliced chicken breast 8.99



Sandwiches
All sandwiches come with French Fries or Chips.

Perch Sandwich
Five fillets of fresh lake perch served deluxe style with tarter sauce on a Sourdough bun 9.99

Reuben
Thinly sliced corned beef, sauerkraut & Swiss cheese with a horseradish Thousand Island dressing on toasted rye 7.99

Michillinda Burger* 
A half-pound ground beef patty & American or Swiss cheese, cooked to your liking.  9.99

Prime Rib Sandwich
Six ounces of blackened prime rib stacked high on a sourdough bun, served with sautéed onions and mushrooms, Swiss cheese, Au jus, & horseradish sauce 9.99

Chicken Breast Sandwich
A tender chicken breast either grilled or deep-fried served on a Kaiser roll with romaine lettuce, fresh sliced tomatoes and your choice of American or Swiss cheese 9.99   

Chicken Salad Croissant
Homemade chicken salad served on a freshly toasted croissant 8.99


* These items may be cooked to order: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness.



    Fish & Seafood
  Served with a house or garden salad, French red rice & Vegetable De Jour
   
Lake Fried Perch
Fresh lake perch dusted with light flour breading and deep fried to perfection 17.99

Blackened Salmon
Salmon filet coated with a homemade spice roasted to order 18.99

Walleye
A generous filet sautéed & seasoned with our own seafood seasoning 17.99

Coconut Shrimp
Hand breaded and battered butterflied shrimp fried to order and served with an orange marmalade dipping sauce 16.99

Lobster Tail
Nearly one half pound of lobster split, seasoned & broiled to perfection 29.99

Sea Bass
A tender cut of sea bass poached with a touch of citrus topped with a lemon wine sauce 18.99

Shrimp Linguine
Pan fried shrimp tossed with Cajun spice atop a bed of noodles with a chipolte pesto sauce 17.99

Teriyaki Ginger Sea Scallops
 Large tender scallops coated with ginger and teriyaki then broiled to sear in that perfect flavor 18.99


Surf & Turf

Filet Mignon** & Lobster Tail     $39.99

Sirloin** & Coconut Shrimp $25.99

Sirloin** & Lake Fried Perch     $ 25.99

Filet Mignon** & Coconut Shrimp   $ 29.99

Sirloin** & Lobster Tail   $35.99

Filet Mignon** & Lake Fried Perch    $29.99

*These items are served menu style.
* These items may be cooked to order: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness.



Steaks
Served with a house or garden salad, redskin mashed potatoes or baked potato, and vegetable de jour.

Filet Mignon*
A eight ounce filet grilled to your liking & topped with a green peppercorn sauce 25.99

N.Y. Strip*
A twelve ounce strip topped with melted Gorgonzola 23.99

Ribeye*
A twelve ounce ribeye topped with sautéed onions, peppers & mushrooms 22.99

Sirloin*
A ten ounce sirloin coated with a garlic peppercorn seasoning and grilled to your liking 17.99

Prime Rib*
Served Friday & Saturday. Slow roasted and served to your liking with steaming au jus & horseradish sauce 23.99

Chicken
Served with a house or garden salad, wild rice Pilaf and vegetable de jour.

Chicken Cordon Bleu
Chicken breast stuffed with ham and bleu cheese then topped with a Mornay sauce 16.99

Tequila Lime Chicken Breast
 Chicken breast sautéed with tequila and lime juice, then topped with it’s own sauce 14.99

Chicken Strips
 Crispy all white meat chicken served with honey mustard 12.99

Chicken Marsala
Lightly breaded chicken breast pan-fried with marsala wine and served over a bed of spaghetti noodles 15.99

Chicken Linguine
Tender all white meat chicken sautéed with onion, peppers, and a Chipolte pesto sauce 15.99


* These items may be cooked to order: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness.



Vegetarian

Portabella Linguine
A grilled portabella mushroom tops a bed of linguine noodles with a creamy asiago Mornay sauce.  Served with wild rice pilaf, vegetable de jour and a house or garden salad 13.99

Chef Salad
Mixed greens topped with red onion, green pepper, tomato, cucumber, hard-boiled egg, shredded cheese, croutons and your choice of dressing 8.99

Michillinda Salad
Mixed greens tossed with strawberries & mandarin oranges, then topped with bleu cheese & walnuts 8.99

Caesar Salad
Fresh romaine lettuce tossed with Caesar dressing and Asiago cheese then topped with croutons 8.99

Portabella Burger
A giant marinated portabella mushroom grilled to order and served on a Kaiser roll with your choice of French fries or chips 8.99

Marinated Artichoke Pasta
Marinated artichokes sautéed with tofu, tomatoes, garlic, onions, mushrooms and green peppers served over a bed of spaghetti noodles served with a house or garden salad 12.99

Eggplant Parmesan
 Perfectly seasoned grilled eggplant topped with marina sauce and asiago cheese served over a bed of spaghetti noodles with your choice of house or garden salad 12.99


Beverages
   
Coke Classic, Cherry Coke, Diet Coke, Sprite, Fanta Orange, Lemonade, Orange Juice, Apple Juice, or Cranberry Juice
White or Chocolate Milk, Hot Chocolate
Coffee, Iced tea or Hot Tea

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Michillinda Lodge
5207 Scenic Dr
Whitehall, MI 49461

Phone: (231) 893-1895
Fax: (231) 893-1805

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This page was last updated:Jan 06, 2010